Lettuce turn up the beet! We won’t put jokes (and puns) aside, because “boring” and “salad” should never be used in the same sentence. Master a few of these favourites, and your friends and family will agree.
Colin Fassnidge's pea, fennel and feta salad
This easy, fresh pea and fennel salad showcases the best of Spring produce.
The new meat and three veg
Shake up the classic family dinner with this contemporary styled recipe.
Sticky barbecued prawn salad
These sticky prawns done on the barbecue are perfect in this Mediterranean-inspired salad.
Smoked chicken and wild rice salad
This smokey, spicy and citrussy salad makes the perfect lunch or light dinner.
Heirloom tomato, radish and yoghurt flatbread panzanella
Panzanella is a traditional Tuscan salad which features stale chunks of bread and tomatoes soaked in a vinegary dressing. This version has doughy yoghurt flatbreads that are perfect for mopping up the tangy dressing.
Heirloom tomato and haloumi salad
Green mango salad with chilli school prawns
The best thing about this Thai-inspired tangy prawn salad? You can skip the messy prawn peeling step by using school prawns and eating them whole.
Chorizo and sweet potato salad
Don't underestimate this salad: packed with good carbohydrates, healthy fats and protein, it's a meal in itself. Pre-roast the sweet potatoes ahead of time for a speedy mid-week supper.
Warm roasted vegetable, chickpea and haloumi salad
Brighten up your day with the vibrant colours and flavours of this warm roasted vegetable, chickpea and haloumi salad.
Rainbow salad
Crunchy, colourful and with lashings of flavour – this spring salad will bring any meal to life.
Roast chicken panzanella
If you're looking to add a bit of culture to your dinners then this is the recipe for you. This Tuscan delight is sure to be a family favourite throughout any season.
Valli Little's Cajun ocean trout with pineapple salad
Valli Little's cajun ocean trout with pineapple salad makes for the perfect light and healthy summer dinner. You can find this recipe in delicious. Feel Good Food (ABC, $39.99) by Valli Little, available in bookstores nationally.
Matt Preston's tomato and plum salad
The sweet plums, salty ricotta and ripe tomatoes combine the best flavors of summer in one vivid dish.
Petite salade with crumbed goat's cheese
For French flavour at home, try this petite salade with crumbed goat’s cheese recipe.
Bean, pea and lentil salad
Grilled corn and quinoa salad with mango, tomatoes, herbs, avo and feta
Giving us two of our 5-a-day, this colourful salad also uses quinoa – it’s a brilliant, tasty grain packed with both protein and fibre, and is also gluten-free.This recipe is an extract from Everyday Super Food by Jamie Oliver, published by Jamie Oliver Enterprises Limited (2015 Everyday Super Food).
Kale, fennel and radish salad with ricotta salata
Featuring the food trend of the moment (kale) this salad is packed with superfoods and flavour.
Marinated fennel with quinoa and seed salad
Let the robust, clean flavours of fennel work their wonders on this salad.
Cold turkey salad with mango and honey dressing (gluten free)
Leftover Christmas turkey is given new appeal in this tasty Asian-style salad.
Radish and tuna salad with wasabi dressing
Eat healthy and satisfying with this Japanese inspired tuna tataki salad.
Matt Moran's grilled avocado with radish, cucumber and herb salad
The subtle smokiness of the grilled avocado along with peppery radishes and freshly picked herbs take this salad to a whole other level.
Mint, bean and feta salad
Add a burst of seasonal freshness to the menu.
Nutty broccoli and cauliflower salad
Barbecue beef salad with beer vinaigrette
If you're feeling like something a bit different for lunch, then this tasty beef salad recipe paired with beer vinaigrette will leave you going for seconds.
Crispy squid salad
This delicious crispy squid salad recipe is perfect for entertaining guests in those warmer months.
Grilled prawn Caesar with rye crumbs and yoghurt dressing
Give the classic Caesar salad a makeover by adding succulent mouth-watering grilled prawns.
Ancient grain salad with grilled haloumi
This deliciously healthy salad is packed full of nutrient rich whole grains which will keep you satisfied for longer.
Seared tuna, zucchini and lemon salad with green olive smash
This flavour-packed seared tuna salad sings the praises of the Mediterranean diet.
Beetroot, fig and pomegranate salad with goat's cheese
Hello pomegranate, beetroot and figs - this perfectly pink and purple salad is inspired by the vivid tones of summer's harvest.
Matt Moran's ocean trout, quinoa and zucchini salad with tahini yoghurt
Could you possibly fit more superfoods into one meal?Beautiful zucchini flowers elevate this ocean trout and quinoa salad to culinary highs.
