Air Fryer Cheeseburger Egg Rolls - Cheesecake Factory Copycat Recipe (2024)

Today’s air fryer recipe has become one of our family’s go-to dinner recipes. I love making these cheeseburger egg rolls in the air fryer because I only need 5 ingredients and it is so easy to make! Plus, these egg rolls taste just like the ones you would get at the Cheesecake Factory! This recipe is simply delicious, and I know you will love it too!

Ingredients

This recipe was featured in this YouTube video where I share four 5-ingredient recipes. You are going to love this recipe, as well as the other ones I shared in the video because it is so simple (such as this tasty potato chip chicken)! And, chances are, you already have most of the ingredients on hand!

For the cheeseburger egg rolls, the ingredients you will need are:

• 1 pound ground beef
• 1/4 cup minced onions
• 1/4 cup pickle relish
• 1 tablespoon Worcestershire sauce
• 6 slices of American cheese
• 10-12 Spring roll wrappers

Okay, so technically there are 6-ingredients here, but you’ll only use 5 of them for the inside of the egg roll.

How to Prepare

This recipe is very easy to throw together! First you will need to brown the meat on the stovetop. Drain any excess grease, then add the onions, pickle relish, Worcestershire sauce, and American cheese. Stir until everything is melted and blended together.

Yep! That is all you need to do to prepare the inside of the egg rolls! So easy- I love it!

How to Fold Egg Roll Wrappers

Once the inside of the egg roll is ready, it is time to assemble your cheeseburger egg rolls. To successfully do this:

First, scoop approximately a third of a cup of the mixture onto center of the spring roll wrapper.

Second, Spread out the mixture to form a small rectangle that stops about an inch and a half away from the left and right edges.

Third, using a brush, apply the egg wash across the top of wrapper.

Fourth, fold over the left and right sides of the wrapper and then roll from the bottom towards the top, allowing the egg wash to seal the roll.

How to Cook Egg Rolls in the Air Fryer

Once the egg rolls are assembled, place the seam-side down inside the air fryer basket. Lightly spray with oil and cook at 380˚F/190˚C for 5-8 minutes or until lightly browned, flipping half way through cooking.

Special and Delicious Dipping Sauce

You will love these cheeseburger egg rolls with this dipping sauce. For the dipping sauce, you will need:

• 1/2 cup mayonnaise
• 2 tablespoons ketchup
• 2 tablespoons pickle relish
• A splash or two red wine vinegar
• A pinch of garlic powder
• A pinch of onion powder

Simply mix all the ingredients together until well combined. You can easily throw this dipping sauce together while the egg rolls are cooking. Once finished, let the egg rolls cool slightly and then enjoy with this tasty sauce!

Final Thoughts

I love how simple this recipe is, and so will you! Anytime I am in pinch or feeling uninspired on what to make for dinner, I make this recipe! It is a hit! It is perfect for feeding just a couple members of my family and then enjoying leftovers later, or sharing it with everyone!

Share with us what you love about this recipe!

Be sure to also check out these quick and easy air fryer recipes!

• Taco Foldover Quesadilla
• Kielbasa Veggie Dinner in the Air Fryer
• Air Fryer Pepperoni Stromboli
• Air Fryer Ham and Cheese Breakfast Egg Rolls

If you have air fryer questions, I have answers! Click on the guides to learn more about your air fryer!

• Air Fryer 101
• Learn thesecommon Air Fryer Mistakes!
• All aboutthe Best and Worst Air Fryer Accessories
• How to Clean Your Air Fryer

Be sure to also watch this recipe on YouTube and discover more delicious air fryer recipes that are simple and easy!