Steak Seasoning Recipe (2024)

Published: Modified: by Isabel Laessig

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My Homemade Steak Seasoning Recipe takes your steak dinner recipe to the next level! Perfect for grilling out or cooking steak on the stove. This is the best steak rub that takes just a minute to whip up using simple spices! Get ready to make the best seasoning for steak and elevate your steak game!

Steak Seasoning Recipe (1)
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  • Best Steak Seasoning Recipe
  • Spices for Steak
  • Steak Seasoning Recipe
  • Beef Steak Seasoning Tips
  • How to Store Seasoning for Steak
  • Seasoning Steak
  • What are the Best Spices for Homemade Steak Seasoning?
  • Steak Temperature
  • Steak Seasoning FAQs
  • How to Cook Steak
  • Homemade Beef Seasonings
  • 📌 Pin it for later!
  • 📋 Recipe
  • 💬 Reviews

Best Steak Seasoning Recipe

If you know me, you know I love my steak dinners. There is nothing like a perfectly cooked steak with a beautiful crust from seasoning. This is the best homemade dry rub I have ever tried, and trust me - I've tried a lot of steak seasoning ideas! This spice blend is an elevated Montreal Steak Seasoning!

I guarantee you're going to love this easy seasoning for steak. It's so easy to mix up using common spices from your pantry, but the results turn your average steak dinner into an incredible meal. The combination of the sweet and salty blends makes this the best seasoning for steak.

This seasoning is perfection. The sweet and salty combination is just perfect. I will never buy store bought seasoning again!

Rob
Steak Seasoning Recipe (2)

Spices for Steak

  • smoked paprika
  • onion powder
  • garlic powder
  • Kosher salt or sea salt
  • red pepper flakes
  • cayenne pepper
  • brown sugar

Brown sugar is the secret ingredient that makes this rub so unique. You get a nice caramelization when the steak hits the grill. The combination of a little sweet, spicy, and salty takes steak skills to a new level. This is the perfect steak seasoning blend for a great steak.

Steak Seasoning Recipe

  1. Add all ingredients to a bowl.Steak Seasoning Recipe (3)
  2. Stir to mix together using a whisk or fork until completely combined.Steak Seasoning Recipe (4)
  3. Store in an airtight container in a cold, dry place. Stir when ready to use again. Enjoy!Steak Seasoning Recipe (5)

I have used this seasoning on chicken, turkey, and pork chops and it is just amazing on all proteins.

Beef Steak Seasoning Tips

  • Adjust the spice levels: You can use more or less crushed red pepper to adjust the spice level of your seasoning for beef.
  • Adjust the sweetness: Use more or less brown sugar to make the steak seasoning a little sweeter or less sweet if you prefer.
  • Add more garlic: If you really love garlic (I know I do!), adjust to use more garlic powder for an extra garlicky flavor.

How to Store Seasoning for Steak

  1. Put homemade steak seasoning in an airtight container with a good lid.
  2. Please keep it in a cool, dry place, away from sunlight and heat.
  3. Label the container with the date and name.
  4. Close the container tightly after each use.
  5. Use it within 6-12 months for the best flavor.

Seasoning Steak

Liberally sprinkle on all sides with your steak seasoning mix. Pat down the mixture with your hands so the meat soaks it up. This will give your beef a beautiful crust.

Steak Seasoning Recipe (6)

What are the Best Spices for Homemade Steak Seasoning?

The best spices for steak emphasize the flavor of the meat without overwhelming it. We use a mixture of paprika, onion powder, garlic powder, crushed red pepper, sea salt, black pepper, and brown sugar to make our steak dry rub. This creates a sweet, salty, and spicy mix with the perfect balance to elevate the flavor of any steak!

Steak Temperature

Always use a meat thermometer when trying to get the perfect steak temp and follow our Steak Temperature Chart.

Steak Seasoning Recipe (7)
Steak DonenessInternal Temperature
Rare125°F - bright red in the middle
Medium-rare135°F - warm red in the middle
Medium145°F - warm pink at the center
Medium-well150°F - slightly pink at the center
Well-done160°F - little to no pink throughout

Steak Seasoning FAQs

Should you season steak before cooking?

Yes. In all cases, we recommend seasoning your steak before cooking, whether you're grilling out or cooking it on the stovetop. Better yet, leave your steak to soak up the seasonings overnight in the refrigerator! Just make sure to let your steak come to room temperature before cooking it.

How to Store Seasoning

Store homemade steak seasoning in an airtight container such as a glass jar. Since this mixture uses brown sugar, you'll need to give it a stir before using it again as it may clump together. Store in a cool, dark place.

How much steak rub to use?

Use 1 tablespoon of seasoning per pound of steak.

How to Cook Steak

  • How to Cook Steak in the Oven
  • How to Cook Steak in a Pan
  • How to Cook Wagyu Steak
  • How to Grill Steak

If you have leftover steak, these Steak Nachos are out of this world!

Homemade Beef Seasonings

  • Brisket Rub - easy 4-ingredient rub
  • Prime Rib Rub - super simple 3-ingredient rub
  • Burger Seasoning - is just amazing every time!
  • Coffee Rub for Steak - bold and flavorful, perfect for grilling
  • Try all of our BBQ Rub Recipes!
  • Sloppy Joe Seasoning

📋 Recipe

Steak Seasoning Recipe (8)

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4.64 from 71 votes

Steak Seasoning Recipe

Our Homemade Steak Seasoning with Brown Sugar takes your steak dinner recipe to the next level! Perfect for grilling out or cooking steak on the stove.

Prep Time5 minutes mins

Total Time5 minutes mins

Course: Seasoning

Cuisine: American

Keyword: best steak seasoning, seasoning for steak, steak seasoning, steak seasoning recipe

Servings: 16 Tablespoons

Calories: 20kcal

Author: Isabel Laessig

Equipment

  • Whisk

  • Bowl

Ingredients

  • 3 tablespoons paprika
  • 2 tablespoons onion powder
  • 2 tablespoons garlic powder
  • 3 tablespoons sea salt
  • 2 tablespoons crushed red pepper
  • 1 tablespoon black pepper
  • 3 tablespoons brown sugar

See our Beef Temperature Chart for helpful tips on cooking any cut of beef!

Instructions

  • Add all ingredients to a bowl.

    Steak Seasoning Recipe (9)

  • Stir to mix together using a whisk or fork until completely combined.

    Steak Seasoning Recipe (10)

  • Store in an airtight container in a cold, dry place. Stir when ready to use again. Enjoy!

    Steak Seasoning Recipe (11)

Video

Notes

  • Adjust the spice levels: You can use more or less crushed red pepper to adjust the spice level of your seasoning for beef.
  • Adjust the sweetness: Use more or less brown sugar to make the steak seasoning a little sweeter or less sweet if you prefer.
  • Add more garlic: If you really love garlic (I know I do!), adjust to use more garlic powder for an extra garlicky flavor.

Nutrition

Serving: 1Tablespoon | Calories: 20kcal | Carbohydrates: 4.5g | Protein: 0.6g | Fat: 0.3g | Saturated Fat: 0.1g | Sodium: 1055mg | Potassium: 70mg | Fiber: 0.9g | Sugar: 2.4g | Calcium: 10mg | Iron: 1mg

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Isabel Laessig

Hi! I’m Isabel Laessig, also known as Family Foodie, creator of Sunday Supper Movement and author of the Boujee Steak Cookbook. Sunday Supper is my mission to bring family back around the dinner table. Join me in making family meal-time a tradition to celebrate!
» About Me

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About Isabel Laessig

Hi! I’m Isabel Laessig, also known as Family Foodie, creator of Sunday Supper Movement and author of the Boujee Steak Cookbook. Sunday Supper is my mission to bring family back around the dinner table. Join me in making family meal-time a tradition to celebrate!
» About Me

Reader Interactions

Comments

  1. Daniel says

    Steak Seasoning Recipe (14)
    Awesome recipe! Turned out great

    Reply

    • Em Beitel says

      Thanks so much, Daniel! We're so glad you enjoyed it!

      Reply

  2. Terry Light says

    Steak Seasoning Recipe (15)
    wonderful flavor on our steaks. My grandson even asked that I make it again.

    Reply

    • Em Beitel says

      Thank you for sharing, Terry! We're so glad you and your family enjoyed it!

      Reply

  3. Jonathan Harper says

    How much of each seasoning? A tablespoon? A cup? Even amounts? Wish this was more clear

    Reply

    • Isabel Laessig says

      Hi Jonathan! The exact ingredient measurements are in the recipe card at the bottom of the page.
      3 tablespoons paprika
      2 tablespoons onion powder
      2 tablespoons garlic powder
      3 tablespoons sea salt
      2 tablespoons crushed red pepper
      1 tablespoon black pepper
      3 tablespoons brown sugar

      Thank you and enjoy!

      Reply

  4. James Brown says

    How do you calculate the per pound and seasoning?

    Going for a 12OZ steak

    Reply

    • Em Beitel says

      Hi James! Use 1 tablespoon of seasoning per pound of steak. So, for a 12 oz. steak, use 3/4ths of a Tablespoon. Enjoy!

      Reply

  5. Gizmos says

    Steak Seasoning Recipe (16)
    I didn’t have any steak rub and was following your air fry steak recipe - whipped this up in mins (used red chilli flakes instead of red pepper ones) and the flavour on the steaks was ABSOLUTELY to die for. Thank you - that will now be forever saved and stored. Try it guys - you will not be disappointed!

    Reply

    • Isabel Laessig says

      So glad you enjoyed it! Thank you so much for letting me know!

      Reply

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